Fresh turmeric roots with orange interior and natural skin
Fresh Root Spice

Turmeric Root

Fresh turmeric root is used where chefs want a more natural, aromatic spice ingredient for curries, stocks, drinks and health-led menus. It offers freshness and visual character that dried alternatives cannot always replicate.
A fresh root ingredient with distinctive colour and broad culinary use.
Turmeric Root for Fresh Colour and Warm Spice
Turmeric root brings earthy warmth and vibrant colour to professional kitchens.
Features

Fresh root format

Warm earthy flavour and colour

Useful in savoury dishes and drinks

USES

Curries and sauces

Broths and stocks

Juices and wellness drinks

supply information

Root size and skin finish may vary naturally.

storage guidelines

Keep chilled and dry to maintain quality.

wholesale information

A valuable wholesale ingredient for Asian, fusion and health-focused operators.